Two Course MenuServed Mon - Fri, 3 - 6pm | €17.95 pp
Freshly home-made soup served with a selection of farmhouse bread.
Golden fried garlic mushrooms drizzled with garlic butter served with garlic mayo and garnish.
Fagan’s Chicken Wings
Deep fried & oven roasted spicy chicken wings served with sweet chilli sauce or BBQ sauce.
Chicken Vol-au- Vent
Tender chunks of chicken fillet bound in a wild mushroom sauce & served in a puff pastry shell.
Deep Fried Duck Spring Roll
Deep-fried stuffed spring rolls served with a sweet Thai Chilli sauce.
Marinated tender chicken chunks in a natural yoghurt with spices & oven roasted served with rice & chips with creamy butter sauce.
Chicken Arrabbiata Pasta
Tender chunks of chicken in a spicy Italian style pasta with garlic, tomato sauce, herb & spices.
6 oz Steak Sandwich
Pan-fried 6oz striploin steak cooked to your liking, lettuce, tomato, roasted red peppers, melted cheese & onion rings served with chips, oven roasted ciabatta & a choice of pepper sauce or garlic butter.
6 oz Hereford Burger
6 oz Hereford beef burger, pickle, cheddar, bacon, lettuce, tomato & red onion served with Chips, pepper sauce & garnish.
Fish & Chips
Moist fillet of cod fried in a light crispy beer batter with mushy peas, homemade chips & tartare sauce.
"A meal without wine is like a day without sunshine"